Great food and service even though we went for the view and it was overcast and rainy. Started with drinks checking out the grey and cloudy skyline. Moved on to Dan Dan dumpings and a Greek salad that had a great olive to tomato to cucumber ratio. Husband had a lobster tail and the short ribs that were tender and tasty on a noodle base. Everything was really delicious and the service was great especially Zack! Shoutout to Zack!

Great place for a fancy dinner or date night! We came here on a Friday evening for a girls' night. They are very serious about reservations. You have to have your party here within 15 minutes of the reservation or they charge you $50/person. We were seated promptly at our reserved time. It was restaurant week so we all decided to take advantage of that. The food and drinks were phenomenal! I ordered the not a colada, which is a piña colada but with rum chata in addition to the Malibu. Also ordered the espresso martini, and as the server confessed, they don't use espresso, but rather use cold brew for that. At $21 a piece I would expect in-house brewed espresso, but whatever. The crispy calamari is some of the best I've had. The Wagyu short ribs came on lo mein, and was super filling, but also very tender and juicy. The mango sticky rice dessert was yummy, but I suspect that was just a restaurant week menu and they may or may not have it on the regular menu. Service was reasonable. Views of the city are amazing! I don't think anyone goes here and doesn't take photos against the beautiful background. Parking can be tricky if you're parking on your own, otherwise they have a valet service. You can also ride the light rail as the stop is close by.

This place is more than just its incredible view of the Charlotte skyline, it's a culinary delight. The menu is very extensive and offers very high quality food. The staff are very attentive and were helpful with helping me decide what to eat. The bartender made me a special key lime pie martini which was a dessert in a glass. Parking options include valet parking, paid parking lot just in front of the building entrance, and street parking.

Great time! Met my home girl here for happy hour their 5 after 5 was lovely. You don't need a reservation if you sit at the bar! Everything was delicious and the staff was nice. The food was also delicious. It was a cute vibe, great for a date night or just catching up with a group of friends.

Awesome atmosphere. Some locals may complain that is pricey but you get what you pay for. Great craft cocktails, the mini seafood tower was excellent. The short Rib & Pork were amazing. Definitely the place for a special occasion. I'll be back for sure.

Mabye the 4th time in 2 years a favorite date nite restaurant. I am from Chicago area buy this place is amazing. Beginning with views of Uptown Queen City. Ask for a winfow sest to view sun set on Duke Energy building. Now , dinner began with Wagyu short ribs on steam buns ..glass of Pino Grigio ...had Achiote Pork chop...she had bearrnaise filet...after dinner drinks espresso martini & frangelico on ice.. Outside on terrace enjoy Queen City lit up at nite ... Food...service & view are all.amazing. Will be back !!

Michael was an awesome server. The host Monday was nice. We came for happy hour. I was told as a visitor that it would be a great place to see the skyline and it was The restaurant is clean and the views were awesome. The happy hour was great with a micro menu with diverse options for $5. Enjoyed my pinot and marg with the sliders and shareable fries.

Just like with people, sometimes a second chance is warranted. My daughter wanted to celebrate her Sweet 16 here. Because of my last dismal thoughts of the food I wasn't thrilled but she wanted a rooftop experience and the other restaurant she was eyeing was adults only. I must say I was happy with everything this time, including the food that I reluctantly ordered. Like I heard, the cocktails are top tier. This time what I got did taste fresh, well prepared and slightly seasoned. My daughter and friends had a wonderful experience. She said her waiter even got the kitchen staff to take the truffles off of their fries . As you can see, they took full advantage of the views, which I guess is what you're really paying for. Would I go again, probably not. But I am happy I gave them a 2nd try.